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Toffee Bars Recipe

Ingredients

How to make it

  • 1. Preheat oven to 350
  • 2. Beat butter in large bowl on medium speed until creamy. Beat in brown sugar, vanilla and egg yolk until well mixed.
  • 3. Stir in flour and 1 cup of the CHIPITS Skor Toffee Bits. Press into ungreased jelly-roll pan, 15x10in. Bake at 350 for 18 to 20 minutes or until light brown.
  • 4. Immediately sprinkle CHIPITS Milk Chocolate Chips over top. Let stand until softened, about 5 mintues, spread evenly. Sprinkle remaining toffee bits over top. Cool completely. Cut into 3in squares; cut each square into 4 triangles.

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The Cook

katiescooking Ajax, CA

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