Ingredients

How to make it

  • Preheat oven to 375°F (190°C).
  • Place cranberry sauce in a small mixing bowl; beat with a fork or wire whisk until smooth.
  • Combine cream cheese, crab meat and green onion in a small mixing bowl. Fill each shell with about 1 teaspoon of the cream cheese mixture. Top with 1/2 teaspoon cranberry sauce.
  • Bake for 10 minutes or until heated through

Reviews & Comments 1

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    " It was excellent "
    hot_it_up ate it and said...
    Another great ball game snack.
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