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Mrs Fischers Flatlander Chili Recipe


Mrs Fischers Flatlander Chili Recipe
Darn good eatin!

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Ingredients
  • Brown In Skillet:
  • 1 lb. ground beef
  • 1 lb. Jimmy Dean's Sage bulk breakfast sausage
  • Saute Vegetables In Meat Drippings:
  • 1 1/2 cup chopped onion
  • 1/4 cup finely chopped green bell pepper
  • 1 med. Jalapeno pepper, finely chopped
  • 3-4 cloves garlic, finely minced of pureed
  • Spices:
  • 1/4 cup chili powder
  • 2 tsp. ground cumin
  • 1 TBSP. dried oregano
  • 1/2 tsp. sugar
  • 1/8 teaspoon ground cayenne pepper
  • 1 tsp. salt
  • 1/2 tsp. black pepper
  • 1 1/2 tsp. garlic powder
  • 2 cups red wine
  • Tabasco sauce (optional)
  • Remaining ingredients:
  • 48 oz. jar Randall's Pinto beans
  • Three 14.5 oz. cans diced tomatoes
  • 6 oz. can tomato paste

Directions
  1. Brown meats in skillet, remove and set aside.
  2. Saute Vegetables in meat drippings.
  3. Combine all ingredients in slow cooker and simmer on low for up to 12 hours.

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Comments


Sounds pretty yummy to me. Love your dragon


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