Ingredients

How to make it

  • Combine all ingredients together and form 4 oz. burger patties.
  • Stuff a lump of fresh mozzarella in the center of each patty.
  • Grill 7-10 minutes, flip and then an additional 4-7 minutes.
  • Place burger on a bun, smear sun-dried tomato mayo (see recipe at www.cookingwithcaitlin.com) on top of burger and serve.

People Who Like This Dish 2
Reviews & Comments 1

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    " It was excellent "
    madmommy ate it and said...
    mmmmm what an incredible array of flavors! love the addition of the pesto! ^5!
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