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Home Green Chili Chicken Stew With Low Fat Cheddar Cheese

student breakfast Recipe

Ingredients

How to make it

  • Toast 4 slices of bread
  • fry onions and bacon until cooked but not overcooked.
  • Add contents of can of baked bean.
  • heat until heated through.
  • spoon evenly onto toast.
  • cover evenly with shredded cheese.
  • place on heat proof plate and toast/grill/broil until cheese is turning golden.
  • May use any flavor of beans or cheese you like.
  • May substitute potato baked in jacket and cut open instead of toast.
  • I like a strong tasty cheese.
  • May be cooked in microwave instead of frying

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The Cook

smthgp Port Augusta, AU

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