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CHICKEN WITH CRANBERRY SAUCE Recipe

Ingredients

How to make it

  • Cook chicken in seasoned flour in frying pan. (I personally skip this part)
  • Place in slow cooker or roasting pan.
  • Mix remaining ingredients and cook on stove to boiling point.
  • Pour mixture over chicken and cook for 2 hours.
  • Can use the same recipe with pork: partially roast the pork, place in roasting pan or slow cooker and pour mixture over and cook until roast is completely cooked.

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The Cook

jellen10 Minneapolis, MN

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