Recipe

Pastizzis Recipe

	Knead / All my dishes 10 months ago This is a matize favorite. Great to snack on right out of the oven. Prep:30m Cook:25m Servings:812	Knead
	cheesefilledpieorturnover

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mjcmcook

Ingredients

Filo dough or pie crust

Filling:

one container of ricotta 15 oz

1 egg

pinch of salt

1/2 cup of parmesean cheese (grated)

Directions

Mix filling ingredients together. If using filo dough, take one sheet and bursh melted butter on it. Repeat with one or two layers.

If using pie crust, roll out till thin and cut in about three inch squares.

Cut filo into three inch squares also. Put a teaspoon of filling on one side and fold over. Crimp edges of pie crust. Filo should sitck together. Put on an ungreased cookie sheet with parchment paper on it. Bake at 400 degrees for 20 to 25 minutes or till golden brown.

Let cool a little as filling will be quite hot.

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Comments

mjcmcook 10 months ago said:
~Hello~
This is an amazing "5"FORK!!!!! recipe
in its simplicity and taste value!
I am looking forward to trying it~
~*~mjcmcook~*~

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