Ingredients
- 2 1/2 cups chopped dates shopping list
- 1 1/2 cups water PLUS 1 tbsp. water; divided shopping list
- 1/4 cup sugar shopping list
- 1/2 cup chopped walnuts, optional shopping list
- 1 1/4 cups all purpose flour shopping list
- 1/2 tsp. baking soda shopping list
- 1 1/2 cups oats shopping list
- 3/4 cup packed brown sugar shopping list
- 1/2 cup light or soft margarine shopping list
How to make it
- Combine dates, 1 1/2 cups water and sugar in saucepan.
- Cook over medium heat, stirring occasionally, until mixture comes to a boil.
- Reduce heat and simmer 5 - 8 minutes or until mixture is thickened, stirring frequently.
- Remove from heat, stir in walnuts.
- Cool completely.
- Preheat oven to 350 degrees.
- Lightly grease 13X9X2 inch pan.
- Combine flour and baking soda, mix well.
- Stir in oats onto bottom of prepared pan. Spread with date mixture.
- Sprinkle reserved oat mixture over top; browned.
- Serve warm or cool.
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