Recipe

Fruited Turkey Pasta Salad Recipe


Fruited Turkey Pasta Salad Recipe
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Savor this refreshing honey-dressed salad in the summertime when nectarines are at their peak.

Dariana

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Ingredients
  • 1 cup packaged dried rope macaroni (gemelli) or 1-1/3 cups corkscrew macaroni (4 ounces)
  • 1-1/2 cups chopped cooked turkey or chicken or fully cooked turkey ham (8 ounces)
  • 2 green onions, sliced (1/4 cup)
  • 1/3 cup lime or lemon juice
  • 1/4 cup salad oil
  • 1 tablespoon honey
  • 2 teaspoons snipped fresh thyme or 1/2 teaspoon dried thyme, crushed
  • 2 medium nectarines or plums, sliced
  • 1 cup halved fresh strawberries

Directions
  1. Cook pasta according to package directions. Drain pasta; rinse with cold water. Drain again.
  2. In a large mixing bowl combine pasta; turkey, chicken, or turkey ham; and green onions. Toss to mix.
  3. For dressing, in a screw-top jar combine lime or lemon juice, oil, honey, and thyme. Cover and shake well. Pour dressing over pasta mixture; toss to coat. Cover and chill for 4 to 24 hours.
  4. Just before serving, stir in nectarines or plums and strawberries. Toss to mix. Makes 4 main-dish servings.

Not quite what you're looking for? See more Side Dishes / Pasta Salads
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