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Home Salmon Croquette With Vinegar

Pronto Pups Recipe

Ingredients

How to make it

  • Beat together mix and milk.
  • Cut hot-dogs into inch long pieces.
  • Dip into batter and fry in 2 inches of hot grease (375 with frying thermometer) til golden brown.
  • Serve with sauces, dips, or plain.

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The Cook

lisawerner Columbus, OH

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