Recipe

Baked Potatoes With Cornmeal Recipe


Baked Potatoes With Cornmeal Recipe
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A really good side dish.

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Ingredients
  • 4 medium sized potatoes washed thoroughly
  • salt
  • 1/2 cup cornmeal
  • 1/4 cup chopped garlic
  • 4 Tbsp olive oil
  • 2 Tbsp shallots/spring onion

Directions
  1. Cute potatoes into slices 2-3cm thick. Season with salt and roll generously in cornmeal and garlic. Place onto a greased baking tray and sprinkle with oil. Bake in preheated 180 d C oven until cooked, light golden in colour and crispy. Sprinkle with shallots.

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Comments








These potatoes sound delish!! love garlic and crunch! thanks. 55555555555555555555555555555




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