Recipe

Macaroni Soup Recipe


Macaroni Soup Recipe
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Quick meal of macaroni with soup

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Ingredients
  • 1 cup of macaroni
  • 2 tablespoon of miso
  • 1/2 carrot - sliced
  • 6 pieces of vegetarian mushroom ball (halved)
  • 4 pieces of crab stick (cut to half)
  • 4 pieces of mushroom (sliced)
  • 30g sliced lean pork (marinate with salt and pepper and corn flour)
  • 4 cups of water

Directions
  1. Boil the macaroni with 2 cups of water (include one teaspoon of olive oil and 1 pinch of salt).
  2. Served the macaroni to bowl.
  3. Boil the balance of 2 cups of water.
  4. Add in pork and carrot. Leave it to boil.
  5. Add in mushroom, vegetarian ball, crabstick and miso paste.
  6. Served the soup on the macaroni.

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