Recipe

Creamed Beef Recipe


Creamed Beef Recipe
I couldn't believe how easy this was to make. And so good! Warm, a little salty and creamy. Made the Bannock taste good!

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Ingredients
  • 1 package Dried Beef or 4 oz thinly sliced Jerky
  • 2 cups white sauce
  • 1/4 tsp. dried onion flakes
  • salt and pepper to taste

Directions
  1. Put meat and onions in a skillet with 1/4 cup water, over medium high heat until water is absorbed. stir in white sauce and salt and pepper.
  2. Serve over eggs or biscuits or Bannock.

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