Recipe

Creamy Cheese Mashed Potatoes Recipe


Creamy Cheese Mashed Potatoes Recipe Tooheymomster / All my dishes
7 months, 2 weeks ago
Creamy Cheese Mashed Potatoes
Prep:10m Cook:20m Servings:6

Tooheymomst

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Ingredients
  • 2 lbs. (about 5-6 medium) potatoes, peeled, cut into 1 inch thick chunks
  • 1/4 cup (1/2 stick) butter or margarine
  • 3/4 cup evaporated milk
  • 1 cup (4 oz.) shredded cheddar cheese
  • salt
  • ground black pepper

Directions
  1. Place potatoes in large saucepan
  2. Cover with water; bring to a boil
  3. Cook over medium-high heat for 15-20 minutes or until tender; drain
  4. Return potatoes to saucepan; add butter and evaporated milk
  5. Mash with potato masher, fork or hand-held mixer until smooth
  6. Stir in cheese
  7. Season with salt and pepper
  8. Note: chopped green onions, chopped parsley, chives or cooked, crumbled bacon may be added to mashed potatoes

Not quite what you're looking for? See more Side Dishes / Potato Dishes
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