Ingredients

How to make it

  • Place 2 cups of strawberry slices and granulated sugar in a blender or food processor, and process until smooth.
  • Set strawberry puree aside.
  • Combine ricotta and next 4 ingredients (ricotta through vanilla) in a medium bowl; stir well with a whisk.
  • Spoon 2 tablespoons cookie crumbs into each of 4 parfait glasses. Top each portion with 2 tablespoons strawberry puree, 1/4 cup strawberry slices, and 3 tablespoons ricotta mixture; repeat the layers.
  • Drizzle the remaining strawberry puree over each serving.
  • Chill for 2 hours.
  • Top each parfait with 2 tablespoons whipped topping and 1 1/2 teaspoons almonds.

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    " It was excellent "
    cheezeemomma ate it and said...
    Elegant and easy. You know I'll be trying this one as soon as our strawberries ripen. Great pix. Thank you.
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