Bacon and Cheese Roasted Red Potatoes
From eunoia 14 years agoIngredients
- 1/2 cup ranch dressing shopping list
- 1/2 cup KRAFT 4 cheese ITALIANO Shredded cheese shopping list
- 1/4 cup Real bacon bits shopping list
- 2 lb. (900 g) small red potatoes, quartered shopping list
- 1 Tbsp. chopped fresh parsley OR rosemary shopping list
How to make it
- Preheat oven to 350°F.
- Mix dressing, cheese and bacon bits in large bowl.
- Add potatoes; toss lightly.
- Spoon into lightly greased 13x9-inch baking dish; cover with foil.
- Bake 40 min.
- Remove foil; bake an additional 15 min. or until potatoes are tender.
- Sprinkle with parsley or rosemary.
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