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Home Sausage Tomatoes With Dry Red Wine

Sausage and Tomato Rigatoni Recipe

Ingredients

How to make it

  • Cook pasta as directed on package.
  • Meanwhile, brown sausage in large nonstick skillet; drain.
  • Stir in onions and tomato paste; cover. Cook 15 min. or until onions are tender and sausage is cooked through, stirring occasionally.
  • Stir in dressing.
  • Toss sausage mixture with pasta.
  • Sprinkle with parsley and cheese.

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The Cook

eunoia Toronto, CA

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