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Banana and Coconut Loaf Recipe

Ingredients

How to make it

  • Preheat oven to 160ºC (320ºF). Grease and/or line a 10cm x 20cm loaf tin.
  • Sift flour and mix dry ingredients together in a bowl.
  • In another bowl mix wet ingredients together then pour the wet ingredients into the dry ingredients. Mix until just combined.
  • Pour into prepared loaf tin and bake for 55-60 minutes or until a skewer comes out clean.

People Who Like This Dish 3
Reviews & Comments 1

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  • jukim 14 years ago
    This was delicious, so quick and easy to make. A lovely moist and tasty cake. I didn't have enough coconut so added chopped almonds and used half coconut milk and half almond milk. I can recommend this and will definitely be making it again.
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mrstempest Sunshine Coast, AU

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