Recipe

Beef Stew Recipe


Beef Stew Recipe Mrstempest / All my dishes
6 months ago
An easy beef stew.
Prep:15m Cook:120m Servings:6

Mrstempest

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Ingredients
  • 400g beef, diced
  • ¼ cup plain flour
  • 1 tsp salt
  • ¼ tsp black pepper
  • 2 tbs oil
  • 2 onions, cut into wedges
  • 1 litre water
  • 1 x 45g packet French Onion Soup Mix
  • 2 large carrots, sliced
  • 3 large potatoes, diced
  • 2 - 3 stalks celery, sliced
  • ½ cup frozen peas
  • Extra salt and pepper, to taste

Directions
  1. Mix together flour, salt and pepper. Add the diced beef and mix until each piece of meat is coated in flour mixture.
  2. Heat the oil in a large heavy based saucepan. Add onion and cook for about 4 – 5 minutes.
  3. Add beef and any extra flour mixture and cook until browned.
  4. Add water, soup mix, carrots, potatoes and celery to the pot and bring to the boil.
  5. Reduce heat and simmer for 1 – 2 hours or until vegetable are just cooked.
  6. Add the frozen peas and stir until heated through. Add extra salt and pepper to taste.
  7. Serve with Yorkshire Pudding or crusty bread.

Not quite what you're looking for? See more Main Dish / Beef
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