Recipe
Buttery Vanilla Cake Recipe
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Mrstempest / All my dishes 6 months, 1 week ago
A lovely cake.
Prep:10m Cook:75m Servings:10
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 Mrstempest |
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Fans
Ingredients
- 250g butter, chopped
- 2 teaspoons vanilla essence
- 2 cups (440g) castor sugar
- 4 Eggs
- 2 cups (300g) self-raising flour
- 1/3 (40g) custard powder
- 1 cup (250ml) milk
Directions
- Grease deep 23cm square cake pan, line base and sides with baking paper.
- Combine all ingredients in large bowl of electric mixer, beat on low speed until ingredients are combined. Then, beat on medium speed until mixture is smooth and changed in colour. Spread into prepared pan.
- Bake at 160ºC (325ºF) about 1 ¼ hour. Stand 5 minutes before turning onto wire rack to cool.
- Dust cold cake with sifted icing sugar, if desired.
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madmommy 6 months, 1 week ago said:
This sounds great - a simple cake for when you want something sweet but not too much! Bonus - I have all the ingredients on hand! ^5!!
pazuzappu 6 months ago said:
How much is 250 grams of butter?
mrstempest 6 months ago said:
Http://www.convert-me.com/en/