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Home Unique Stovetop The Chocolate Chip Cookie With Chunky Peanut Butter

Spinach Artichoke Dip with a Kick Recipe

Ingredients

How to make it

  • Preheat oven to 350 f.
  • Whip cream cheese; add sour cream, mix until smooth.
  • Add spinach, artichoke, cheeses, and seasonings.
  • Blend with hand mixer on high, 2-3 minutes, or until smooth.
  • Put dip into bread bowl or lightly greased 9x9 pan.
  • Top with 2 tb. parmesan cheese.
  • Bake at 350 for 20-25 minutes, until top is slightly brown and bubbly!

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The Cook

izzy Manchester, CT

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