Ingredients

How to make it

  • Mix cream cheese, sugar, brandy extract and dissolved coffee in small bowl with wire whisk until well blended.
  • Gently stir in whipped topping and half of the chocolate.
  • Place 1/2 cup berries in each of 2 parfait glasses or dessert dishes. Top evenly with cream cheese mixture; sprinkle with remaining chocolate.
  • Serve immediately or refrigerate until ready to serve.

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