How to make it

  • Place all of the above in 2 quarts of water.
  • (or I was thinking -- chicken broth).
  • Cook slowly for 1 1/2 hours, than mash thru a coarse strainer and add sour cream, serve.
  • Sprinkle chopped chives on top for garnish.

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  • ttaaccoo 14 years ago
    sounds very lovely and flavorful. thank you.
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