Recipe

White Chocolate Coconut Mousse Recipe

	Pleclare / All my dishes 3 months, 3 weeks ago Using reduced-fat topping and sugar -free pudding mix makes this creamy,dreamy dessert 100% guilt free. Woman;s World Prep:15m Cook:15m Servings:4	Pleclare
	bittersweet chocolatelowfat milkinst sugar free whitechocolate pudding mixcoconut extractfrozen whipped toppinftoasted coconutchocolate dipped almonds

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Ingredients

1 oz. bittersweet chocolate,melted

1-1/2 c (1%) low-fat milk

1 pkg (1oz.) instant sugar-free ,fat-free white -chocolate pudding mix

1/4 tsp coconut extract

2 c thawed reduced-fat frozen whipped topping

Toasted coconut and chocolate-dipped almonds,optional

Directions

Transfer melted chocolate to small plastic fooe storage bag;snip small hole in one corner. Decoratively pipe chocolate onto insides of 4 (6oz each) glass seving dishes.

Refrigerate till chocolate has set,about 5 mins.

Meanwhile,in large bowl,whisk together milk,dry pudding mix and extract till thick and smooth,1-2 mins. Fold in whipped topping;divide among prepared dishes.

Refrigerat till well chilled and st,about 1 hr. If desired,serve sprinkled with coconut and almonds.

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