Recipe

Tuna Fish Casserole Recipe


TUNA FISH Casserole Recipe
QUICK , CHEAP AND TASTY

Busymommy2

 Does this look good? Yeah! / Nope
Recent Gawkers
Ingredients
  • 1-2 CAN'S OF TUNA FISH YOUR CHOICE, 1 CAN CREAM OF MUSHROOM, 1 CAN SLICED MUSHROOM, 1 BAG OF EGG NOODLE'S, 1 STICK BUTTER, 1 BAG OF PLAIN CHIPS, PREFERABLE (LAY'S CHIPS)

Directions
  1. PREHEAT OVEN 350, BOIL NOODLES UNTIL FULLY COOKED, DRAIN. IN SAME POT ADD TUNA,CREAM OF MUCHROOM, CAN MUSHROOM, MIX TOGETHER. DUMP INTO CAKE PAN. ADD EVENLY LAYERED CRUSHED CHIPS ON TOP, ADD SLICED BUTTER ACROSS PUT PAN IN OVEN 5-10 MINUTES OR UNTIL BUTTER IS MELTED. ENJOY.

Not quite what you're looking for? See more Main Dish / Fish
Comments
No comments yet


Add a Comment
You must be logged in to comment on a recipe. Login
Alterations
No alterations yet


Suggest an Alteration
You must be logged in to suggest a recipe alteration. Login
Viewing TUNA FISH Casserole Recipe

Tool Box

url
Print Recipe
Email it
Send Recipe to Cell Phone
Login to Add a Note [?]
Login to Save this [?]
Subscribe to busymommy2 [?]
Flag as Interesting/Unique [?]
Add to Comparison Queue [?]

Flavors

Login to Add Flavor Tags [?]

Ratings & Honors

Recipe hasn't been rated yet
You need to be logged in to rate a recipe.

Groups

This recipe belongs to the following groups:
This recipe isn't in any groups
You need to be logged in to add a recipe to a group

Related Menus