Get the latest Evaporated flavored recipes from Group Recipes. http://www.grouprecipes.com/tag/evaporated Ok yet another fudge recipe this one is only slightly longer than the rest but guess what you can do it !!! LOL.............SO LETS GO!!! LOL http://www.grouprecipes.com/105273/oh-girls-just-wanna-have-peppermint-fudge.html This is wonderful fudge it comes out perfectly everytime and you can freeze it too!!!...........enjoy .......... http://www.grouprecipes.com/105271/maple-walnut-fudge.html This is a chocolate potato fudge with creamy texture. Change the morsals to get different flavor variations........ like butterscotch etc..................very yummy........ courtesy of T. P. Skaarup http://www.grouprecipes.com/105269/potato-fudge.html Another easy fudge recipe if you love cranberries try this ............... http://www.grouprecipes.com/105266/cranberry-fudge.html Brain molds are a lot of fun, and Jello brains have become a Halloween party food classic. But outside of the year 1958, nobody really gets excited about eating stiff, shaped Jello... even if it is in the shape of a brain. So we've got an updated version here. While I don't think you can ever call a gelatin brain "elegant," this is definitely a tastier, more elegant version of the original. But since this is a relatively easy Halloween party food to make, you can make it both for a nice Halloween dinner party or a casual Halloween party. Now, if you've never tried Italian panna cotta, you're missing out. Sort of like an ultra-creamy Italian version flan, it's a heck of a lot better than any gelatin brain recipe you've tried in the past, I promise. This recipe is based on one by Alton Brown (but with some changes to make it easier), and is good for a 6-cup capacity gelatin brain mold. The whiskey is optional, but there's not much of it so I wouldn't suggest leaving it tastes wonderful in this. But if you really want to make this Halloween party food kid-friendly, it's also good whiskey-free. ................courtesy of party foods .............. http://www.grouprecipes.com/104071/halloween--panna-cotta---for-a-gross-gelatin-brain-mold.html This is a great party hit or summer dessert ........or great anytime .you can substitute vanilla ice cream for strawberry or neopolitan .or butter pecan ...for a different flavor ...........or any you may like ....enjoy ........................... courtesy taste of home ............. http://www.grouprecipes.com/92586/caramel-fried-ice-cream.html Evaporated Milk Recipe Equivalent to 1/3 cup canned, evaporated milk. I don't like to open a whole can just for a small amount So I use this with great results. http://www.grouprecipes.com/89703/evaporated-milk-clone.html A wonderful side dish for your mexican dishes or any other dishes ........this is delicious ......... courtesy of sandra lee............... http://www.grouprecipes.com/86204/green-corn-tamale-casserole.html This is my moms own recipe she hated the cocoa version of this so when we were little she came up with this one , my dad didnt like it on the biscuts ....so when my mom made this always on a saturday maybe once a month or so.my dad had eggs and tomato and bell pepper gravy over biscuits......thus the name ......... hope you enjoy ...its different but rather tasty.........the open buttered biscuits gives it that Hmmmm taste ............. youll have to forgive my mom tried to tell me the recipe she never measured anything or wrote anything down she just fixed it .so it was difficult to get the measurements out we had to make it .........so a few years ago i wrote it all down...... http://www.grouprecipes.com/80149/moms-saturday-breakfast-except-pops-chocolate-gravy.html Hey this is a wonderful creamy fudge .we have made this every holiday since i was little ........hope you enjoy it .....there are several variations you can make with same recipe by changing only a few things ............ http://www.grouprecipes.com/80148/tinks-rocky-road-fudge.html