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<title>Latest Really Flavored Recipes</title>
<description>Get the latest Really flavored recipes from Group Recipes.</description>
<link>http://www.grouprecipes.com/tag/really</link>
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		<title>Italian Zucchini Crescent Pie</title>
		<description>The darn thing about this is there is not a stick of meat but this really tastes a lot like a pepperoni pizza - who knew!</description>
		<link>http://www.grouprecipes.com/106068/italian-zucchini-crescent-pie.html</link>
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		<title>Cheesy Bacon Wrapped Hotdogs</title>
		<description>Haveing a cook out one day at my fathers house and decided to try something different  so i tried this and it worked out great.</description>
		<link>http://www.grouprecipes.com/99281/cheesy-bacon-wrapped-hotdogs.html</link>
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		<title>Mollys Mushy Peas</title>
		<description>Ooh, these are easily the most excellent when it comes to mushy peas for “Fish ‘n’ Chips”
The peas used should be the dried marrowfat ones, the best ones we have found in the UK are Bachelors Bigga Marrowfat Peas but really most brands will make excellent mushy peas.
They are a traditional northern English accompaniment to fish and chips and all over Northern England, they are commonly served as part of the popular snack of pie and peas (akin to the Australian pie floater, but with mushy peas instead of a thick pea soup) and are considered a part of traditional British cuisine.  Mushy peas are also sometimes served in batter as a pea fritter.
Marrowfat peas can also be bought in canned, the most popular brand is “Farrow’s Giant Marrowfat Processed Peas,” these can be used as a substitute for mushy peas.  </description>
		<link>http://www.grouprecipes.com/99106/mollys-mushy-peas.html</link>
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		<title>Vegetarian Edemmame Burrito</title>
		<description>A Tasty treat!</description>
		<link>http://www.grouprecipes.com/98463/vegetarian-edemmame-burrito.html</link>
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		<title>Moms Morning Muffins</title>
		<description>I made these with a breakfast meal-replacer drink mix for my mom, who never has time to slow down and actually eat something! She's a sucker for anything chocolate, and she adores bran muffins from coffee shops but without all the fat. These are high in sugar, but also have a lot of fibre going for them and are very low in fat. Serving size is for jumbo muffin tins, it will make 12 regular muffins too (bake at 400F for 20 minutes).</description>
		<link>http://www.grouprecipes.com/81015/moms-morning-muffins.html</link>
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		<title>CAULIFLOWER WITH LEMON TARRAGONCHEESE CRUST</title>
		<description>This side can make a meal extra-special.</description>
		<link>http://www.grouprecipes.com/79575/cauliflower-with-lemon-tarragoncheese-crust.html</link>
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		<title>Cheeseburger Soup</title>
		<description>You might want to add a little hot sauce to your bowl.  Just add French bread and you are set.</description>
		<link>http://www.grouprecipes.com/79241/cheeseburger-soup.html</link>
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		<title>Delicious Lemon Cake</title>
		<description>Sour, delicious and totally fabulous! Your eyes and mouth will pop out and follow this astonishing dessert everywhere it goes!</description>
		<link>http://www.grouprecipes.com/69745/delicious-lemon-cake.html</link>
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		<title>Honey Spareribs - Oven Baked</title>
		<description>These are also great for tailgating!</description>
		<link>http://www.grouprecipes.com/69285/honey-spareribs---oven-baked.html</link>
		</item>


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		<title>Potato Chip Crusted Chicken</title>
		<description>This is so quick and easy! </description>
		<link>http://www.grouprecipes.com/52502/potato-chip-crusted-chicken.html</link>
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