Get the latest Sause flavored recipes from Group Recipes. http://www.grouprecipes.com/tag/sause This is a past with vegetables that will blend in with any fish,chicken or meat. Adapted from " Weight Watchers Magazine - Italian Classics". http://www.grouprecipes.com/100690/penne-with-artichokes.html This is a lighter version of stuffed menacotti and stuffed shells. And If you rather you can make this in those pasta's. http://www.grouprecipes.com/99847/lasagna-roll-ups.html A neat twist on the standard lasagna fare. Once the meatballs are made, the rest is easy. Serves a crowd. http://www.grouprecipes.com/89157/easy-meatball-lasagna.html Sunday roast to be enjoyed with South African Pinotage and friends Side dishes Roast Potatoes, Green Beans, Pumpkin and samp http://www.grouprecipes.com/82974/leg-of-imphala.html Pizza with out cust & can be doubled http://www.grouprecipes.com/78128/pizza-steay.html This is a Japanese food much like macaroni and cheese to us in the US. http://www.grouprecipes.com/43715/yakisoba.html This is a traditional food mayed in a ceramic bowl and heated over a fire at medium heat, and eatun with one raw egg in a bowl when done. http://www.grouprecipes.com/41471/sukiyaki.html This is a Japanese pan cake type food with egg's, cabbage, flour, and dryed bunito fish soup and powder. http://www.grouprecipes.com/41311/okonomiyaki.html From an old tast of home magazine http://www.grouprecipes.com/38244/applesauce-gelatin-squares.html Chicken and Cabbage mixed and stir fryed to perfection! http://www.grouprecipes.com/37497/chicken-stir-fry-with-chinese-cabbage.html