Get the latest Seaweed flavored recipes from Group Recipes. http://www.grouprecipes.com/tag/seaweed Check me out, I made sushi, and I'm gonna teach you how too! Actually, we made this a while back but like a doosh I keep forgetting to post it. Hope you enjoy! http://www.grouprecipes.com/106440/sushi-101.html A miso soup with a couple of vegetables, tofu, seaweed and garnished with Gomacio http://www.grouprecipes.com/106395/miso-soup.html wakame Sunomono, a delcious oriental salad from seaweed and cucumber: simple and tasty http://www.grouprecipes.com/103732/cucumber-and-seaweed-salad.html There are soooo many ways to doctor this up to your liking. You can use leftover meats from the night before, or no meat at all and just veggies but, the most important thing is the rice.... Use the "finger rule" Dip your finger in your ricepot all the way to the bottom. Wherever the rice lands on your finger is the same amount of water that you use.... I also use teri-chicken, teri-beef, you can put ume(sp) not sure hot to spell but, its a pickled plum... Many variations to this... Have Fun!!! http://www.grouprecipes.com/102712/the-hipsters-spam-musubi.html One of my faves. A delicious, healthy , balanced meal. Nice change from the usual and very very easy to throw together. Good with a cup of tea. http://www.grouprecipes.com/100182/warm-asian-brown-rice-and-salmon-salad.html My clever 13 year old daughter made this up for lunch today. So easy, so brilliant! http://www.grouprecipes.com/96479/healthy-ricotta-cigars.html This Futomaki is my mother in laws recipe. It is eaten only on special occasions like new years, birthdays, etc. It is fairly easy to make and is very tasty! http://www.grouprecipes.com/83881/futomaki-sushi-roll.html I always pick up something new when I shop, so this soup recipe is a combination of ingredients I researched when figuring out how to make a oriental style seaweed soup. We loved it. Wakame , Nori or Hajiiki are all types of healthy sea plant food to eat!! http://www.grouprecipes.com/83486/oriental-seaweed-soup.html Eating dinner alone, craving sushi but not wanting to sit alone at the bar, order take-out or get supemarket-style rolls? This makes 2 decent-sized rolls of sushi which can be filled with anything you like. For simplicity's sake I love crabstick (surimi) and cucumber sticks in mine. http://www.grouprecipes.com/61150/sushi-for-singles.html Make your own seaweed salt for your salt grinder. It's packed full of all the goodness of seaweed. http://www.grouprecipes.com/58161/make-your-own-seaweed-salt.html