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<title>Latest Smoked Flavored Recipes</title>
<description>Get the latest Smoked flavored recipes from Group Recipes.</description>
<link>http://www.grouprecipes.com/tag/smoked</link>
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		<title>Smoked Salmon And Chive Mashed Potatoes</title>
		<description>Recipe email- different spin on potatoes.</description>
		<link>http://www.grouprecipes.com/106796/smoked-salmon-and-chive-mashed-potatoes.html</link>
		</item>


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		<title>Salmon Mousse</title>
		<description>Delicious served as an appetizer. </description>
		<link>http://www.grouprecipes.com/106230/salmon-mousse.html</link>
		</item>


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		<title>Pan Bagnat With Smoked Mozzarella Sandwich</title>
		<description>The Greens Cookbook by Deborah Madison. A pan bagnat is a hard roll hollowed out and filled with whatever you like. This is a vegetarian version, but feel free to add meat if your a carnivore, like me. This is best if served an hour after preparation to allow the roll to soak up the flavorful dressing.</description>
		<link>http://www.grouprecipes.com/105242/pan-bagnat-with-smoked-mozzarella-sandwich.html</link>
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		<title>Smoked Paprika Spiked Vegetarian Vegetable Soup</title>
		<description>This is a delcious vegetable soup which I made with leftovers. it looks pretty in the bowl, tasted great and yes  there  are  no potatoes in this recipe. Of course add or substract stuff you like in soup.
I made this in the crockpot
Non vegetarian may use chicken broth as the liquid
Serve with crusty bread and a salad, and what a  healthy, yummy, light meal!</description>
		<link>http://www.grouprecipes.com/104721/smoked-paprika-spiked-vegetarian-vegetable-soup.html</link>
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		<title>Fundu Smoked Gouda With Bacon And Almonds</title>
		<description>Another fun "Fun-Du" as Rachel Ray says in this delightful fondue recipe.  Love the use of the veggies, pickles and kielbasa sausage.  From Rachel Ray, Food Network.</description>
		<link>http://www.grouprecipes.com/104427/fundu-smoked-gouda-with-bacon-and-almonds.html</link>
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		<title>Rich Gruyere And Spice Fondue Served In A Roasted Pumpkin</title>
		<description>This is one of those Halloween party appetizers that will never get old. Your guests will love its simplicity and, well... its cheesiness. This is just about as good as fondue gets, and is chock-full of wonderful autumn-y flavors. Too good to be believed.......yummm.........

courtesy of dinner parties</description>
		<link>http://www.grouprecipes.com/104253/rich-gruyere-and-spice-fondue-served-in-a-roasted-pumpkin.html</link>
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		<title>Smoked Oyster Spread</title>
		<description>Yet another easy and yummy appeiter</description>
		<link>http://www.grouprecipes.com/104106/smoked-oyster-spread.html</link>
		</item>


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		<title>Cream Cheese And Smoked Salmon Ball</title>
		<description>I make this for special occasions.   If I made it more often, I would be even heavier then I am now!!!!
I will take a picture when I make it next!!!</description>
		<link>http://www.grouprecipes.com/103939/cream-cheese-and-smoked-salmon-ball.html</link>
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		<item>
		<title>Creamy Smoked Salmon Dip</title>
		<description>Creamy dip from recipe email</description>
		<link>http://www.grouprecipes.com/103932/creamy-smoked-salmon-dip.html</link>
		</item>


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		<title>Barbecue Pulled Chicken</title>
		<description>This is a nice change from the normal pulled pork and beef.. makes a nice lunch or game day snack...the recipe is from
EatingWell </description>
		<link>http://www.grouprecipes.com/103099/barbecue-pulled-chicken.html</link>
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