Get the latest Sodium flavored recipes from Group Recipes. http://www.grouprecipes.com/tag/sodium This was originally a Vegan recipe where the Quinoi was to substitute for the protein. So being a meat lover, I had to put a twist to it by adding ground Turkey. It's purely a homemade and authentic flavour, that's very low in fat and sodium and high in protein. Goes well with a side of warm whole grain flat bread or a thick slice of dark rye. Enjoy and have a handkerchief ready to wipe the sweat off your brow! http://www.grouprecipes.com/90603/quinoi-and-turkey-chili.html This is a information post. I made my third batch of chili last week. Used 4 cans of fired roasted tomatoes. The recipe was almost perfect until I tasted it. Way too salty! See full explanation at Ingredients. http://www.grouprecipes.com/23602/sodium-in-your-food.html