<?xml version="1.0"?>
				<rss version="2.0">
					<channel>

<title>Latest Recipes from Louiser50 at Group Recipes</title>
<description>Get the latest recipes from Louiser50</description>
<link>http://www.grouprecipes.com/people/louiser50</link>
		<item>
		<title>Home Made Steak Pie</title>
		<description>Easy to prepare, and is relatively quick, who doesnt like a good meat pie!</description>
		<link>http://www.grouprecipes.com/66474/home-made-steak-pie.html</link>
		</item>


		<item>
		<title>Shirleys Braai Sauce</title>
		<description>This was a favourite that my mother used to make when we had a family braai (barbeque). I have changed the recipe over the years and add different vegetables, like mushrooms, zucchini, can also chop up some bacon, it is always a hit at my braai's.</description>
		<link>http://www.grouprecipes.com/38582/shirleys-braai-sauce.html</link>
		</item>


		<item>
		<title>Quick Shake Savoury Tart</title>
		<description>I often make this as a no fuss meal, served with French green beans, boiled potatoes smothered with garlic butter or a green salad. </description>
		<link>http://www.grouprecipes.com/38580/quick-shake-savoury-tart.html</link>
		</item>


		<item>
		<title>Leg Of Lamb Potjie</title>
		<description>Warm and comforting stew, enjoyed on a cold winters day with family, friends and a good bottle of the Cape's red wine!</description>
		<link>http://www.grouprecipes.com/35965/leg-of-lamb-potjie.html</link>
		</item>


		<item>
		<title>Chicken Liver Pate</title>
		<description>An easy snack, great on Melba toast, all my friends and family want me to make it every week.</description>
		<link>http://www.grouprecipes.com/30142/chicken-liver-pate.html</link>
		</item>


		<item>
		<title>Portuguese Beer Sauce</title>
		<description>I have only used this recipe with prawns, but what is stopping using it to baste a good piece of rump on the braai (BBQ), it is delicious!!!</description>
		<link>http://www.grouprecipes.com/28523/portuguese-beer-sauce.html</link>
		</item>

</channel></rss>