Get the latest recipes from Matowakan58 http://www.grouprecipes.com/people/matowakan58 Tender and flavorful venison steak with a light but crispy crust. I served it with a tossed salad and my favorite sour cream and onion mashed potatoes http://www.grouprecipes.com/56012/farmer-style-venison-steak.html This is Hannahs favorite snack,she is 6 .cooking is contaigous in our house and she came up with this on her own.I added the sauce and garnish. http://www.grouprecipes.com/48320/hannah-bannana-snack.html This recipe happenend as a desperate attempt to use the hundreds of little cherry tomatoes I was blessed with this summer,along with the fresh herbs I grow. but it can be quickly put together from store bought produce also.so dont be intimidated if you dont have a garden. the fresh herbs can be substituted by a good prepared pesto. and of course you can add or delete anything to fit your personal taste. http://www.grouprecipes.com/48126/tomato-olive-feta-salad.html Fancy looking but easy .comforting pasta with a rich roasted garlic clam sauce,I serve it on fettucine( but choose your favorite) with my tomato/olive/feta cheese salad and garlic bread on the side.( cooking time does not include the pasta http://www.grouprecipes.com/48053/mussels-in-garlic-clam-sauce.html A quiche type cassarole using bread in place of pie crust,savory and hearty one dish meal serve with a fruit salad for brunch125003. http://www.grouprecipes.com/45122/breakfast-cassarole.html Chicken drumsticks stuffed with cornbread dressing, a wonderfull alternative to fried .I served it with mashed potatoes and gravy. family was wowed http://www.grouprecipes.com/45091/stuffed-drumsticks.html