Get the latest recipes from Simcooks http://www.grouprecipes.com/people/simcooks A typical Chinese dish which has flavorful ingredients like dried sole, dried scallops and salted fish that makes the gravy oh-so-sweet! http://www.grouprecipes.com/7118/minced-pork-with-tofu-and-mushrooms.html Leeks add a sweet taste to the usual fish with ginger recipe. http://www.grouprecipes.com/6113/fish-with-leeks-and-fermented-soy-beans.html This dish is best eaten with plain white rice and a vegetable side dish. You can fry your vegetables using the same wok to utilize the chicken flavor that is already in the wok! http://www.grouprecipes.com/3280/spring-onion-chicken.html Seafood, Chinese style. The seared scallops and shrimp broth adds tons of flavor to this simple, stir fried dish. http://www.grouprecipes.com/1034/stir-fried-kai-lan-with-scallops-and-shrimp.html Scallop Fried Rice is sold at a premium in restaurants because it falls under the category of seafood and seafood is always expensive in restaurants. So why not cook it yourself! http://www.grouprecipes.com/886/scallop-fried-rice.html