Latest Apples Recipes

Braised Bratwurst

BRAISED BRATWURST This recipe came from an estate sale. I obtained it when I purchased the family collection from the Knudson Estate in Cedar Hill, Texas in 1992.

Mizz Rs Big Bad Christmas Cake

I made my dad one of his favourite Christmas confections - fruitcake - out of another one of his favourites - home made mincemeat! This sucker took up a whole 10" springform with barely any room to spare, and clocked in at just over 6 lbs. It's a combination of two recipes from historic Toronto Star clipouts! Mizz R, if you're wondering by the way, is me! The mincemeat recipe is also on this site: http://www.grouprecipes.com/107940/mizz-rs-big-bad-mincemeat.html

Mizz Rs Big Bad Mincemeat

This vegan mincemeat mixture was originally made for my Big Bad Christmas Cake this year, but it can also be used for several pies, it makes about 5 cups but you'll only need 3 cups for the cake (if you choose to make it) and the remainders keep very well.

Sauteed Apples

Delicious sauteed apples. Great addition to a pork dinner. Mario Batali

Grilled Sabayon Fruit Crepes

My passion is anything custard, so proof is in the pudding, eh (laughs). Now here is a crepe stuff with a variety of berries and apples and smothered with sabayon - sneak tons of whip cream!

Toasted Oatmeal Apple Crepes

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Apple Crepe Cake Gateaux Mont Saint Michel

Recipe courtesy Paul Laublgnat, Nancy's Landing An delectable and elegant fare, it is truly a dessert to delight even the most discriminant fussy eaters.

Apple-Boysenberry Cake

Jewish bakeries that I have dropped in always had the most surprising and unexpected taste to their pastries. It's right up my ally of not too sweet, but yummy!

Caramelized Apples Recipe

Thinking of How about A Little Romance on the Patio or the balcony outside your bedroom - breakfast for two having as part of the menu a cognac vanilla crepe stuffed with caramelize apples. Prior to plating the crepe, pour some calvados creme anglaise, plate the crepe on top, then drizze more of the anglaise. Maybe add a touch of the caramel ice cream sauce, if you don't feel like making it.

Calvados Crme Anglaise

Usually the recipe stipulates more servings, but I like to reduce it by two for some like heaps, and why not? This recipe compliments caramelized apples or vanilla Cognac crepes.