Get the latest Armenian recipes from Group Recipes. http://www.grouprecipes.com/tag/armenian Arminyan Plov , easy, beautiful and delcious! Fir vegetarian, use vegetable or mushroom broth http://www.grouprecipes.com/95062/armenian-pilaf.html FILLED ARMENIAN COOKIES This is a recipe I obtained from an Estate sale. I obtained it when I purchased the family collection from the Clinton Estate in Mesquite, Texas in 1988. http://www.grouprecipes.com/82035/filled-armenian-cookies.html ARMENIAN STUFFED CABBAGE This recipe came from an estate sale. I obtained it when I purchased the family collection from the Candela Estate in Dallas, Texas in 1997. http://www.grouprecipes.com/79414/armenian-stuffed-cabbage.html ...50 Year old cookie recipe from Armenian neighbor lady http://www.grouprecipes.com/72695/armenian-almond-cookies.html 50 year old recipe from Armenian neighbor lady who made this wonderful plum jam.! http://www.grouprecipes.com/72694/armenian-plum-jam.html Wished I had the photos for these. Another 50 year old recipe from our Armenia neighbor. I make these for parties even on the grill, can be main dish too. I also omit the lamb, and use ground turkey, ground beef or even omit beef and use the fragrant parsley tomato sauce with cheese instead. If you do instages it's not a hard recipe and it is very delicious http://www.grouprecipes.com/72624/armenian-pizza--lahmejun.html Called Anoush Aboor, one can eat this sweet rice dessert anytime hot or cold. This was typically prepared for the birth of each grandchild by the maternal grand mother http://www.grouprecipes.com/72391/armenian-honey-rice-pudding.html Another of my mom's friends recipe for Armenian nut rolls. We had this since the 1950's These are very similar to other European and Middle-Eastern yeast baking recipes http://www.grouprecipes.com/72389/armenian-nut-coil-rolls.html Mom's Armenian friend's recipe. Its pretty and tasty, serve with a dollop of whipped cream or ice cream on the side. I don't know how the gelatin got incorporated but the original apple cake recipe is Armenian and I think the neighbor lady Americanized it with Jell-o ! http://www.grouprecipes.com/72217/armenian-rosy-apple-cake.html This dish is the favorite of my husband, Steve. His mom, Mary, made the stuffed grape leaves, called Sarma in her family, at all family occasions. The recipe is from her mother and father who came to America many years ago from Armenia. Some may call this dish "dolmas or dolmades" and the recipes differ from family to family. All I know is that Steve, his brothers, and our sons all fight over how many of these they each get.....simply put, it is this family's favorite!! Perfect served with rice pilaf and a salad with a simple olive oil, lemon and salt vinagrette. http://www.grouprecipes.com/48508/marys-stuffed-grape-leaves.html