Get the latest Beery recipes from Group Recipes. http://www.grouprecipes.com/tag/beery I don't even know where I got this recipe; i've had it for awhile. Looked for a long time for a batter that would be as good as the batter on the deep-fried fish they serve in Canada, along with potato wedges & lots of malt vinegar. This one is exactly like it. http://www.grouprecipes.com/63386/really-good-beer-batter-for-fish.html These are fantastic. My sister-in-law who is a great cook shared this recipe with me several years ago. We now have this on a very frequent basis. It's also good with pinto beans. http://www.grouprecipes.com/54642/drunken-black-beans.html This is the great, ultimate combination of frat parties and Super Bowls everywhere: pizza and beer! The beer gives the dough a nice yeasty flavour without the need for any rising or kneading. And don’t worry about the alcohol in the beer if serving to kids — it disappears in the baking. http://www.grouprecipes.com/41450/beer-n-pizza.html Clafoutis is a French country classic, can use with any fruit of choice http://www.grouprecipes.com/24267/red-fruit-clafoutis.html This is a recipe I obtained from my sister-in-law about 10 years ago. She is an incredible cook and makes this for family get togethers. We can never get enough of it. Enjoy http://www.grouprecipes.com/16441/guiness-beef-from-my-sister-in-law.html