Get the latest Bostonbutt recipes from Group Recipes. http://www.grouprecipes.com/tag/bostonbutt Char siu is a Chinese version of barbecue. I've made these several times now and it is very good. Serve with sticky or long-grain white rice and a steamed or stir-fried medley of bell peppers, carrots, snow peas, sliced baby corn, and water chestnuts. The last time I made it, I served it with Spicy Sesame Noodle, Green Bean and Carrot Salad and grilled baby bok choy. A real keeper. Enjoy. http://www.grouprecipes.com/35009/char-siu-pork-roast-slow-cooker.html