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<title>Latest Coated Recipes</title>
<description>Get the latest Coated recipes from Group Recipes.</description>
<link>http://www.grouprecipes.com/tag/coated</link>
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		<title>Crumb-Coated Chicken Thighs</title>
		<description>Crumb-Coated Chicken Thighs</description>
		<link>http://www.grouprecipes.com/104536/crumb-coated-chicken-thighs.html</link>
		</item>


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		<title>Easy Hot Pepper-Glazed Pecans</title>
		<description>These are very easy to make... they have hot pepper flakes and a hard candy coating... makes nice nibbles at a party or gifts for the holidays... 
From: Better Homes and Gardens </description>
		<link>http://www.grouprecipes.com/101070/easy-hot-pepper-glazed-pecans.html</link>
		</item>


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		<title>Easiest Cookies Ever</title>
		<description>These are so easy and tasty.  Salty-sweet.  Kids love the. From Mixing Bowl</description>
		<link>http://www.grouprecipes.com/95977/easiest-cookies-ever.html</link>
		</item>


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		<title>Crispy Coated Cajun Fries</title>
		<description>Cornflour plus cornmeal and spices  make a crispy cajun fry!</description>
		<link>http://www.grouprecipes.com/93557/crispy-coated-cajun-fries.html</link>
		</item>


		<item>
		<title>Sauteed Chicken Livers</title>
		<description>I'm posting this for my oldest daughter, Michelle - my youngest, Erin, would rather be poisoned than eat this dish...everyone has an opinion about liver!   If you're one of those that fall into the "love it" category, you'll find this recipe to your liking...if you fall into the "hate it" category, avert your eyes and do not look at the pictures!</description>
		<link>http://www.grouprecipes.com/85300/sauteed-chicken-livers.html</link>
		</item>


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		<title>Pork Chops With Zest Sage And Parmie</title>
		<description>This one has no measurements to go with the ingredients.  It's totally a feel/look/touch decision for you to make. Lots of coating or a little coating.. this aims to please all of us. The recipe "serving" is also up to you. It can be made for one chop (awwww!) or twenty chops (yeah!). At any rate, I hope you like it. In addition, this recipe can be fried or grilled. Now isn't that accommodating?</description>
		<link>http://www.grouprecipes.com/80081/pork-chops-with-zest-sage-and-parmie.html</link>
		</item>


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		<title>HOT Hot Chocolate Espresso Beans</title>
		<description>Response to Triggers &quot;You give me four I'll give you more&quot; ingredients: habanero, heavy cream, semisweet chocolate, espresso coffee granules.  Cook time indicated is for cooling time.</description>
		<link>http://www.grouprecipes.com/77473/hot-hot-chocolate-espresso-beans.html</link>
		</item>


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		<title>Peanut Butter Frogs</title>
		<description>I made these for a bake sale and they went over great with the kids. Sold out fast. A sure winner with the kids.</description>
		<link>http://www.grouprecipes.com/74615/peanut-butter-frogs.html</link>
		</item>


		<item>
		<title>Peanut Butter Frogs</title>
		<description>I made these for a bake sale and they went over great with the kids. Sold out fast. A sure winner with the kids.</description>
		<link>http://www.grouprecipes.com/74616/peanut-butter-frogs.html</link>
		</item>


		<item>
		<title>Almond Chicken</title>
		<description>Fried marinated chicken strips coated  with ground almonds</description>
		<link>http://www.grouprecipes.com/73044/almond-chicken.html</link>
		</item>

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