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<title>Latest Creme Recipes</title>
<description>Get the latest Creme recipes from Group Recipes.</description>
<link>http://www.grouprecipes.com/tag/creme</link>
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		<title>Eggnog Fudge</title>
		<description>These are so delicious for the holidays. The eggnog flavor gives it just the added touch needed. a very smooth texture.
From the Wisconswin Milk Marketing Board</description>
		<link>http://www.grouprecipes.com/107341/eggnog-fudge.html</link>
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		<title>Beef Stroganoff</title>
		<description>This is not just another Stroganoff, this one is absolutely perfect. It is a little time consuming but worth the extra effort. I, of course, wanted to make it on Veteran's Day (meaning the liquor stores were closed) and didn't have Cognac. I used some great drinking sherry as a substitute, but it was still delish. This is a Bon Apetit recipe.</description>
		<link>http://www.grouprecipes.com/106550/beef-stroganoff.html</link>
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		<title>Kokomo</title>
		<description>Delicious coconut,almond flavored cocoktail.  So creamy!</description>
		<link>http://www.grouprecipes.com/106176/kokomo.html</link>
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		<title>Raspberry Almond Bread</title>
		<description>Fields of Greens Cook Book by Annie Somerville. Makes 1 Loaf.</description>
		<link>http://www.grouprecipes.com/106151/raspberry-almond-bread.html</link>
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		<title>Cadburys Creme Eggs</title>
		<description>Found in my lots o recipes folder but this was under it:  Top Secret Recipes version of Cadbury's Creme Egg</description>
		<link>http://www.grouprecipes.com/104915/cadburys-creme-eggs.html</link>
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		<title>Creamy Peach Pie</title>
		<description>From a e-mail i got this</description>
		<link>http://www.grouprecipes.com/103442/creamy-peach-pie.html</link>
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		<title>Blend Of Bayou Seafood Casserole</title>
		<description>Down along the bayou country is a great casserole!!</description>
		<link>http://www.grouprecipes.com/102772/blend-of-bayou-seafood-casserole.html</link>
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		<title>Peanut Butter And Marshmallow-Chocolate Ritz</title>
		<description>Treat for kids and adults!!</description>
		<link>http://www.grouprecipes.com/102471/peanut-butter-and-marshmallow-chocolate-ritz.html</link>
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		<title>Pumpkin Creme Brulee In Mini Pumpkins</title>
		<description>These are so cute.. what a nice finish to a  holiday meal.. the recipe and photo are from
Better Homes and Gardens </description>
		<link>http://www.grouprecipes.com/102305/pumpkin-creme-brulee-in-mini-pumpkins.html</link>
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		<title>Creme Fraiche</title>
		<description>This is a simple and successful way to make creme fraiche. Use it in place of sour cream or heavy cream in recipes. This can be doubled or triped with no problem. It is tasty and won't separate when stirred into a hot liquid, like a soup.</description>
		<link>http://www.grouprecipes.com/101723/creme-fraiche.html</link>
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