Get the latest Kick recipes from Group Recipes. http://www.grouprecipes.com/tag/kick These wings are Extra spicy, but you can make them mild if you want. Nice and crispy and excellent flavor. Add as much seasoning as you like for the marinade. http://www.grouprecipes.com/105228/spicy-hot-wings.html I was hungry for something that sticks to my ribs & didn't feel like eating out or cooking from scratch. The yen for Italian, took hold of me & held my brain for ransom. No Pasta, then go eat a box of crackers. So, I looked in my pantry & a jar of Chunky Ragu leapt into my arms. Next stop, the Veggie drawer in frig. http://www.grouprecipes.com/105064/ragu-meets-lee.html This Salmon Loaf has a real kick, yet your kids will love it too! http://www.grouprecipes.com/104055/not-your-mamas-salmon-loaf.html This is a versatile little jelly. It tastes fabulous over cream cheese served with Wheat Thins, or you can be a bit more adventuresome and add it to roast pork or chicken. http://www.grouprecipes.com/103691/hot-pepper-jelly.html A quick pasta salad recipe that my family loves! Goes great for just a lunch meal or a light dinner. Can be used as a side too! All the ingredients can be added or subtracted to taste! http://www.grouprecipes.com/101572/last-minute-pasta-salad.html AWESOME....Recipe and picture from Food Network http://www.grouprecipes.com/97077/guy-fieris-shark-attack.html The sauce has citrus and peach flavors with undertones of seasonings and smoke that takes BBQ to another level. Try not to be too sidetracked with the list of ingredients because, combined, the sauce works amazing with the flavor of the dry rub and pork spareribs. You just have to dip a juicy, tender rib, still slightly hot, in the sauce....even though you know you already have the BBQ sauce on the ribs. There is a noticeable difference with dipping. You will get a sweet peach undertone flavor not achieved with just brushing the ribs and caramelizing the sauce on the meat at the end. Trust me and give the Lip Smakin rib sauce an extra swipe! http://www.grouprecipes.com/96482/lip-smakin-bbq-sauce.html New way to look at green beans http://www.grouprecipes.com/95694/hot-and-sweet-green-beans.html Made this just for me. I love pimento cheese and usually just purchase some, but it has become too sweet and too bland of late. Decided to add a spin mom's basic recipe by swapping out pepperjack for her cheddar and mayo instead of miracle whip. Great on celery sticks and I've been known to stick some on top of a hot burger for a kicky cheese topping. http://www.grouprecipes.com/93480/notmymommas-spicy-pimento-cheese.html A nice spicy twist on good old beef stew. This is something I've always made without a recipe. I made a pot of the stew the other night and decided to type it up and submit it for others to try, Enjoy! http://www.grouprecipes.com/92811/saltymikes-sirlion-and-andouille-stew.html