Get the latest Land recipes from Group Recipes. http://www.grouprecipes.com/tag/land Enjoy for breakfast, brunch, or have as an appetizer... Versitile..... http://www.grouprecipes.com/107209/crab-benedict.html Adds a little zest to your meal. I fix this every Thanksgiving Day. http://www.grouprecipes.com/106410/-corn-pudding-casserole.html I love meat pie and this one is always well received. http://www.grouprecipes.com/106228/mince-pie.html This is what I grew up on. http://www.grouprecipes.com/106178/scotch-broth.html My sister passed this recipe onto me. Hope you like it. http://www.grouprecipes.com/105743/oatmeal-shortbread-cookies.html Another international dessert recipe sent to me by a friend- meringue dessert to be filled with fresh fruit etc. Elegant and eye appealing. Please follow instructions carefully ! http://www.grouprecipes.com/105736/pavlova-from-new-zealand.html If you're through with mayo-based coleslaw, this is the slaw for you. The lime and chayote give it a zing that'll keep you wanting more. Prep time is less if you have/use a food processor. http://www.grouprecipes.com/104596/vinegar-coleslaw.html This recipe is based on one found in a cook book printed in 1946 by the Scottish Women's Rural Institute. The quantities below are sufficient for 4 people. http://www.grouprecipes.com/104586/fish-cakes.html Both herring and oatmeal were and are staples in the Scottish diet. http://www.grouprecipes.com/104584/herring-in-oatmeal-and-drambuie-butter.html This is the Smith Island version. http://www.grouprecipes.com/103161/mrs-kitchings-applesauce-pie.html