Get the latest Lowsugar recipes from Group Recipes. http://www.grouprecipes.com/tag/lowsugar An unlikely cast of characters here - black beans, blackened bananas, stevia extract and no flour! Don't be put off by the weird list, though -these things are fudge to the extreme and absolute heaven on a plate. http://www.grouprecipes.com/106743/black-on-black-brownies.html Adapted from a Weight Watchers recipe - delicious, rich and light at the same time, and gorgeous for Christmas or Valentine's Day! Like Sugar is a new, all-natural calorie-free sweetener I found, it's awesome and unlike Splenda has no aftertaste - you do have to measure by weight when replacing sugar though. http://www.grouprecipes.com/105427/red-velvet-angel-food-cake.html My hubby's diabetic and loves banana bread as I do too. Can also use honey instead of Splenda as Honey is natural sugar as I use raw honey. http://www.grouprecipes.com/101168/low-sugar-banana-bread.html I adopted this cherry pie recipe from several other recipes with the goal of making a simple, healthier pie in less time. Also works for blueberry pies. http://www.grouprecipes.com/96757/simple-cherry-pie.html Adapted from CD Kitchen. Makes about 12 fl oz, good for recipes. http://www.grouprecipes.com/83320/sugar-free-fat-free-sweetened-condensed-milk.html A lighter twist on Alton Brown's ingenuous cookies. http://www.grouprecipes.com/83283/lentil-cookies.html Crunchy, semisweet and spicy snacking sticks that are halfway between cracker and cookie... great with a cup of coffee mid morning or as an after school snack. http://www.grouprecipes.com/81227/cinna---raisin-snax.html This is a delicious, vegan and overall healthy way for everyone to take part in Thanksgiving or Christmas celebration dinners. It's a hit with veggies and omnis alike! http://www.grouprecipes.com/76009/low---sugar-stuffed-holiday-squash.html Healthy low sugar banana bread, modified from the Healthy Vegan Banana Bread on RecipeZaar, #106912. Not very sweet, but sweet enough, I think. Overripe bananas are key. When your bananas start to go brown, save them in the fridge to make this. http://www.grouprecipes.com/69100/healthy-vegan-banana-bread.html I have been making apple butter for years, and when my grandmother was diagnosed with diabetes this year I decided to experiment with a low-sugar version. I actually like it better now. The mix of apples is key to giving it a good flavor without added sugar http://www.grouprecipes.com/68160/almost-no-sugar-added-apple-butter-with-rum.html