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<title>Latest Mojito Recipes</title>
<description>Get the latest Mojito recipes from Group Recipes.</description>
<link>http://www.grouprecipes.com/tag/mojito</link>
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		<title>Mojito Shrimp</title>
		<description>Found the recipe in Sunset Magazine.  The shrimp are delish. Cook Time: 15 minutes, plus at least 15 minutes to marinate. </description>
		<link>http://www.grouprecipes.com/95895/mojito-shrimp.html</link>
		</item>


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		<title>Cuban Mojito With Tri-Color Peppers</title>
		<description>A great dish that has a lot of wonderful flavors going for it: garlic, citrus, bell peppers, and a sauce composed of extra virgin olive oil, garlic, and orange juice.</description>
		<link>http://www.grouprecipes.com/87299/cuban-mojito-with-tri-color-peppers.html</link>
		</item>


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		<title>Bacon-Wrapped Dates</title>
		<description>This is my version of a classic Spanish Tapas. The smoked, crunchy almond, balsamic sauce, and fresh blue cheese crumbles make it extra special. Goes great with fresh mint Mojitos or a really good sangria!</description>
		<link>http://www.grouprecipes.com/86355/bacon-wrapped-dates.html</link>
		</item>


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		<title>Red Lobsters Fresh Melon Mojito</title>
		<description>Sweet, delicious and a great take on an old classic</description>
		<link>http://www.grouprecipes.com/80017/red-lobsters-fresh-melon-mojito.html</link>
		</item>


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		<title>Mojito Pops</title>
		<description>Thankfully these pops are awesome because I think I gave myself temporary carpal tunnel syndrome after juicing eight limes by hand with a ridiculously flimsy plastic juicer. </description>
		<link>http://www.grouprecipes.com/60699/mojito-pops.html</link>
		</item>


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		<title>Mojito Pound Cake</title>
		<description>After examining the CakeLove cookbook I decided to attempt the decidedly Summer appropriate Mojito Pound Cake.  To answer your burning question, yes, it really does taste like a Mojito!  Actually it tastes like a great Mojito, not one of those ghastly drinks you get from a hurried bartender because they think you’re a jerk for ordering one in the middle of a rush, but a carefully made, simple syrup, and seriously muddled Mojito that makes you sit back and say, “Ahhhhh…”
</description>
		<link>http://www.grouprecipes.com/55032/mojito-pound-cake.html</link>
		</item>


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		<title>Pineapple Mojito</title>
		<description>This is a drink that is made by a beverage specialist , Mathew Henry, at one of the local restaurant....Shadows on the Hudson</description>
		<link>http://www.grouprecipes.com/52124/pineapple-mojito.html</link>
		</item>


		<item>
		<title>Mojito Jelly</title>
		<description>Tastes just like a mojito.</description>
		<link>http://www.grouprecipes.com/49420/mojito-jelly.html</link>
		</item>


		<item>
		<title>Mojito - Marinated -chicken Breasts</title>
		<description>THIS POPULAR CHICKEN RECIPE WAS ADAPTED FROM THE MOJITO DRINK- RUM AND MINT COMBO -FROM CUBA,   BY ADDING AT THE LAST MINUTE  A  LITTLE EXTRA SPRITZ OF GRILLED LIME ADDS EVEN MORE FLAVOR</description>
		<link>http://www.grouprecipes.com/47748/mojito---marinated--chicken-breasts.html</link>
		</item>


		<item>
		<title>Watermelon Mojito</title>
		<description>Another refreshing cocktail for your party.</description>
		<link>http://www.grouprecipes.com/47012/watermelon-mojito.html</link>
		</item>

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