Get the latest Pearwood recipes from Group Recipes. http://www.grouprecipes.com/tag/pearwood You can use a smoker or a grill. Either way, this gives great, moist results. If you don't have a smoker and want to smoke on your grill, see my article on my food blog: http://bondcrecipes.blogspot.com/2007/07/all-about-smoking.html http://www.grouprecipes.com/10070/smoked-pork-roast.html