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<title>Latest Shepards Recipes</title>
<description>Get the latest Shepards recipes from Group Recipes.</description>
<link>http://www.grouprecipes.com/tag/shepards</link>
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		<title>Pie Tahhsniness</title>
		<description>This delightful dish will have your mouth wondering where did one shepards pie get all that flavour and uniqueness from</description>
		<link>http://www.grouprecipes.com/100022/pie-tahhsniness.html</link>
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		<title>Shepards Pie</title>
		<description>Poor mans spin on an english dish or irish/scot. Can be made with cream of mushroom or a beef stock. Need a baking dish and depending on size amounts may vary. This dish has also been good for substituting the green beans with any veggie available. I often use beans and corn, carrots, or peas.</description>
		<link>http://www.grouprecipes.com/98437/shepards-pie.html</link>
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		<title>A Great Shepards Pie</title>
		<description>Off a recipe newsgroups, touted as as one of the best recipes for shepards pie that was served in a restaurant and modified for the home kitchen! I made it and loved it.</description>
		<link>http://www.grouprecipes.com/69241/a-great-shepards-pie.html</link>
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		<title>Recipe For Making The Best Shepherds Pie</title>
		<description>Shepherds Pie or sometimes spelled Shepards Pie, is a dish that is served at pubs throughout England and Ireland. It is traditionally made with finely chopped or ground lamb topped with mashed potatoes. Ground or chopped beef is often substituted for the lamb. When beef is used, the dish is referred to as “Cottage Pie”....</description>
		<link>http://www.grouprecipes.com/65892/recipe-for-making-the-best-shepherds-pie.html</link>
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		<title>Steakhouse Shepards Pie</title>
		<description>I saw this on 30 minute meals and thought it looked yummy.  I modified the &quot;sauce&quot; a little and used instant potatoes instead of the real thing</description>
		<link>http://www.grouprecipes.com/38803/steakhouse-shepards-pie.html</link>
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		<title>Zesty Pork Pastry</title>
		<description>This festive pie combines pork, potatoes, onions and an assortment of spices in a light crust. A dash of cinnamon, allspice and cloves accentuate the pork in this delicatessen. This is a flavourful and filling meal that even my mother in law complimented.</description>
		<link>http://www.grouprecipes.com/394/zesty-pork-pastry.html</link>
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