Get the latest Spinachdip recipes from Group Recipes. http://www.grouprecipes.com/tag/spinachdip No one will ever suspect that this creamy party classic is lower in fat than the muchloved original. The combination of artichoke hearts, spinach and Parmesan cheese gives it great flavor. Adapted from Michelle Wentz's recipe posted in the Light and Tasty Magazine of Dec/Jan of 2003 http://www.grouprecipes.com/103371/hot-spinach-artichoke-dip.html Great version of classic spinach dip. No-bake allows for quick & easy preparation, plus keeps the dish creamy and soft for dipping, long after the dish has cooled. http://www.grouprecipes.com/86389/creamy-garlic-spinach-dip.html I make this every time my friend Robin comes over! She just love it, and there is really nothing to it...I threw it together one time when she and hubby were coming over, using what I had, and she loves it so much I make it every time! LOL Not sure I make it the same way every time, play with it, use what you have/like, and it will be good!! http://www.grouprecipes.com/78739/robins-favorite-easy-stovetop-spinach-dip.html I love to make all kinds of dips and appetizers. This is one of my favorites. Prep times includes chilling the dip. I like to chill for at least 30-45 minutes before serving. Cook time depends on your spinach package directions. http://www.grouprecipes.com/65019/spinach-feta-dip.html For my Daughter. xoxoxo http://www.grouprecipes.com/22003/spinach-dip.html