<?xml version="1.0"?>
				<rss version="2.0">
					<channel>

<title>Latest Thyme Recipes</title>
<description>Get the latest Thyme recipes from Group Recipes.</description>
<link>http://www.grouprecipes.com/tag/thyme</link>
		<item>
		<title>Slow Cooked Sirloin</title>
		<description>Easy and delicious slow cooked sirloin steak.  Easy on the waistline too. One serving is 199 calories and 6 gr. fat(2gr saturated fat)</description>
		<link>http://www.grouprecipes.com/108366/slow-cooked-sirloin.html</link>
		</item>


		<item>
		<title>Roasted Chicken With Garlic Sherry Sauce</title>
		<description>This garlic-kissed chicken  is delicious,plain or fancy. Wonderful for leftovers as hot open face sandwich or in casseroles also.  </description>
		<link>http://www.grouprecipes.com/108347/roasted-chicken-with-garlic-sherry-sauce.html</link>
		</item>


		<item>
		<title>Herbed Scented Red Onons</title>
		<description>Easy and tasty onion dish.  Great with roasts or chops or almost anything.</description>
		<link>http://www.grouprecipes.com/108309/herbed-scented-red-onons.html</link>
		</item>


		<item>
		<title>Herb Butter For A Smoked Turkey</title>
		<description>This is a compound butter with dried or fresh herbs that is spread under the breast skin of the turkey prior to smoking it</description>
		<link>http://www.grouprecipes.com/108102/herb-butter-for-a-smoked-turkey.html</link>
		</item>


		<item>
		<title>Sausage And Fennel Orzotto</title>
		<description>Cuisine at Home. Issue No. 79, February 2010. </description>
		<link>http://www.grouprecipes.com/108093/sausage-and-fennel-orzotto.html</link>
		</item>


		<item>
		<title>Steak Tips With Peppered Mushroom Gravy</title>
		<description>Briefly cooking the gravy with thyme sprigs saves the time of stripping the tiny leaves from the stem,but still gives you the herb's woodsy flavor.  Delicious.  Cooking light!</description>
		<link>http://www.grouprecipes.com/107953/steak-tips-with-peppered-mushroom-gravy.html</link>
		</item>


		<item>
		<title>Cape Cod Cornbread Stuffing</title>
		<description>Made this before and it is so good!!</description>
		<link>http://www.grouprecipes.com/107838/cape-cod-cornbread-stuffing.html</link>
		</item>


		<item>
		<title>Country Grits And Sausage Casserole</title>
		<description>Great breakfast!</description>
		<link>http://www.grouprecipes.com/107746/country-grits-and-sausage-casserole.html</link>
		</item>


		<item>
		<title>Red Hot Cuban Fajitas With Roasted Sofrito Relish</title>
		<description>The Pepper Pantry: Habanero by Dave Dewitt and Nancy Gerlach</description>
		<link>http://www.grouprecipes.com/107590/red-hot-cuban-fajitas-with-roasted-sofrito-relish.html</link>
		</item>


		<item>
		<title>Jamaican Patties</title>
		<description>The Pepper Pantry: Habenero by David Dewitt and Nancy Gerlach. This is very tasty. Love the pastry. It is suppose to yield  24 patties, but I had about 19 and that was pushing it. There was not enough filling for 24. </description>
		<link>http://www.grouprecipes.com/107587/jamaican-patties.html</link>
		</item>

</channel></rss>