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<title>Latest Wild Recipes</title>
<description>Get the latest Wild recipes from Group Recipes.</description>
<link>http://www.grouprecipes.com/tag/wild</link>
		<item>
		<title>Venison Barbecue</title>
		<description>Venison and wild game lovers bbq.</description>
		<link>http://www.grouprecipes.com/107060/venison-barbecue.html</link>
		</item>


		<item>
		<title>Pecan Lemon Wild Rice</title>
		<description>A nice refreshing side dish to serve with your Holiday meal.....</description>
		<link>http://www.grouprecipes.com/107192/pecan-lemon-wild-rice.html</link>
		</item>


		<item>
		<title>Wild Mushroom Pie With Smoked Baby Swiss Crust</title>
		<description>This recipe comes from the Wisconsin Cheese site and was created by Chefs Greg and Mary Sonnier
It is so luxurious and creamy that you have to make it and taste it to appreciate it.. Cheese in the crust and the filling. You just will not believe it.</description>
		<link>http://www.grouprecipes.com/104632/wild-mushroom-pie-with-smoked-baby-swiss-crust.html</link>
		</item>


		<item>
		<title>Wild Rice And Mushroom Stuffing</title>
		<description>I really like wild rice stuffings.. I haven't tried this one yet... the ancho chili in this recipe is a different twist for me... the recipe is from Bon Appétit</description>
		<link>http://www.grouprecipes.com/104538/wild-rice-and-mushroom-stuffing.html</link>
		</item>


		<item>
		<title>Impossible Venison Pie Recipe</title>
		<description>Easy to make ,hard to screw up</description>
		<link>http://www.grouprecipes.com/102896/impossible-venison-pie-recipe.html</link>
		</item>


		<item>
		<title>Turkey Casserole</title>
		<description>Easy and delicious turkey casserole.  Great for Thanksgiving leftovers.</description>
		<link>http://www.grouprecipes.com/102725/turkey-casserole.html</link>
		</item>


		<item>
		<title>Salmon Served On Lentils With Bacon</title>
		<description>Salmon, lentils, bacon...need I say more?  Simple and elegant.  Perfect with a beautiful Pinot Noir.</description>
		<link>http://www.grouprecipes.com/102230/salmon-served-on-lentils-with-bacon.html</link>
		</item>


		<item>
		<title>Pork Chops Voodoo</title>
		<description>Breaded thick cut chops half fried and half baked on high topped with a crazy louisiana ale reduction sauce</description>
		<link>http://www.grouprecipes.com/101377/pork-chops-voodoo.html</link>
		</item>


		<item>
		<title>Blue Clouds</title>
		<description>~Wild Grapes~</description>
		<link>http://www.grouprecipes.com/100773/blue-clouds.html</link>
		</item>


		<item>
		<title>BARBECUED BEAVER</title>
		<description>Make sure you start out with the beaver on it's back then turn it over...OH YEAH

Best meat to cross your lips in a  while this can also be done with rabbit or squirrl</description>
		<link>http://www.grouprecipes.com/98260/barbecued-beaver.html</link>
		</item>

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