Coconut Cakev Recipe

Print Recipe

Ingredients

Directions

Step #1 Preheat oven to 350 degrees F (175 degrees C).
Step #2 Grease & flour a 10 inch tube pan.
Step #3 Mix flour, baking powder & salt together & set aside.
Step #4 In a large bowl, cream butter & sugar until light & fluffy.
Step #5 Add eggs one at a time; beat well.
Step #6 Mix in coconut flavoring.
Step #7 Add flour mixture alternately with buttermilk, mixing well with each addition.
Step #8 Fold in coconut.
Step #9 Pour batter into prepared pan.
Step #10 Bake at 350 degrees F (175 degrees C) for 1 hr, or until a toothpick inserted into the cake comes out clean.
Step #11 .
Enjoy the Coconut Cake IV recipe